Alpha-Royal Japanese Series 4.5" Honesuki Knife
- 4.5" blade: Honesuki knife for meat, fish & vegetables
- Ground by hand: wide blade with 12 - 15° edge sharpness
- Damascus steel: rust- and stain-free blade made of 67 layer
Please select a variant:
You may change your order at any time.
Exclusive precision knives inspired by Japanese designs: The hand-ground Zelite Infinity by Klarstein Alpha-Royal Japanese knife series meets high standards for every culinary art. A total of 67 layers of high-quality Japanese Damascus steel form the iridescent blade superimposed on top of each other. With a perfectly balanced and ergonomic shape and a seamless, triple-riveted handle made of G10 fibreglass, these elegant kitchen tools fit comfortably in your hand. Here, sharpness, durability, weight, support and handling are all combined with exceptional design, perfected by an ornate 3-metal mosaic rivet in the handle.
The agile 4.5" Honesuki knife is a versatile all-purpose knife of Japanese origin. The stiff blade with a very thin tip makes it perfect for cleanly separating a wide variety of meats. In addition, with this valuable kitchen tool from the Alpha-Royal Japanese series by Zelite Infinity by Klarstein you can easily bone poultry, fillet fish and red meat professionally and cut fat and connective tissue. But also vegetables: the blade is generously wide at the bolster and slightly curved at the belly, allowing you to cut them quickly with rocking movements.
Top features:
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4.5" blade: Honesuki knife for meat, fish & vegetables
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Ground by hand: wide blade with 12 - 15° edge sharpness
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Damascus steel: rust- and stain-free blade made of 67 layer
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Precision: full blade and tapered bolster for perfect grip
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Balanced: ergonomic, riveted G10 fibreglass handle
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Japanese style: 3-metal mosaic rivet in the handle
- Blade material: Japanese Damascus AUS10 Super Steel
- Material handle: G10 glass fibre
- Hardness of blade: 61±1 HRC
- Edge sharpness: 12 - 15°
- rust & stain free blade
- 67-layer premium blade
- full blade and tapered bolster
- triple riveted handle
- with 3-metal mosaic rivet in the handle
- seamless finish: no noticeable transitions between blade, bolster and handle
- 1 x Honesuki knife 4,5"
- multilingual instructions for use and care
- Overall dimensions: 22.2 x 3.8 x 2.4 cm (LxHxW)
- Blade length: 11.4 cm (4.5")
- Blade thickness: 2.4 mm
- Handle length: 10.8 cm
- Weight: approx. 125 g
- 4.5" blade: Honesuki knife for meat, fish & vegetables
- Ground by hand: wide blade with 12 - 15° edge sharpness
- Damascus steel: rust- and stain-free blade made of 67 layer